Potato Sandwich

Potatao Sandwhich is a quick breakfast recipe. These are always demanded by kids anytime of the day. Sandwiches also go well with a cup of tea. Potato sandwiches are served with sauces, green chutney or ketchups. 

🍒Preparation Time-25

🍒Cooking Time-15

🍒Total Time- 40

🍒Cuisine- North Indian

🍒Servings- 2

Ingredients-

Bread- 5-6 slice

Boiled potatoes- 4 medium sized (mashed)

Cheese- 1 cup

Onion chopped- 1

Ginger+ Garlic+ Green chili paste- 2 tbsp

Ghee- 2 tbsp

Mustard seeds- 1 tbsp

Cumin seeds- 1 tbsp

Hing powder- 1 pinch

Curry leaves- 2-3

Turmeric powder- ¼ tbsp

Red chili powder- 1 tbsp

Coriander powder- 1 tbsp

Amchur powder- ½ tbsp

Garam masala- ½ tbsp

Fresh coriander leaves

 

Method-

Heat ghee in a pan on medium flame, add mustard seeds, cumin seeds, hing, curry leaves and let it splutter

Now add chopped onions, turmeric powder, salt and saute it

Further add turmeric powder, red chili powder, coriander powder, amchur powder and mashed potatoes. Mix it well for 4-5 min

 Now add garam masala and fresh coriander leaves and switch off the gas. Remove it in a bowl and let it cool

Take a bread slice and spread potato mixture with cheese evenly and cover it with another slice

Heat the sandwich maker or griller and apply ghee on sandwich and roast it till golden brown. Cut the sandwich into any shape.

 

Hot Potato Sandwiches are ready to serve with sauce or chutney